Georgians have their own traditional Christmas tree called Chichilaki, made from dried up hazelnut or walnut branches that are shaped to form a small coniferous tree. These pale-colored ornaments differ in height from 20 cm (7.9 in) to 3 meters (9.8 feet). Chichilakis are most common in the Guria and Samegrelo regions of Georgia near the Black Sea, but they can also be found in some stores around the capital of Tbilisi. Georgians believe that Chichilaki resembles the famous beard of St. Basil the Great, because Eastern Orthodox Church commemorates St. Basil on January 1.
Water Basin: To keep your tree hydrated throughout the holiday season, look for Christmas tree stands that can hold the recommended amount of water your tree needs. Trees that are 6 feet tall require about a gallon of water a day, while taller trees need around 1.5 to 1.75 gallons a day. Be sure to water your tree every day. A dry Christmas tree is a major fire hazard. Plus, not watering your Christmas tree will cause it to shed its pine needles and lose its brilliance.
In a design common to modern artificial trees, the Downswept Douglas Fir’s branches are all permanently mounted on hinges on the center pole (older artificial trees required you to attach branches individually via sockets), and like most trees its height, it comes in three sections. As you set the tree up and the branches fold out, you need to fluff them: Just pull the individual tips apart into spreading clusters, adjust the arrangement of branches to close any gaps, and generally prettify the tree. House of Holiday’s Larry Gurino strongly recommends fluffing as you go—do the bottom section first, then put the middle section in place and fluff it, and finally top and fluff. This technique makes the job much easier than trying to fluff the whole thing at once. We followed his advice when setting up our Downswept Douglas Fir for our photo shoot, and we had the whole thing put together and looking great in less than 15 minutes.
The special opens and closes with a choir of children, culled from St. Paul's Episcopal Church in San Rafael, California, performing "Christmas Time Is Here" and "Hark! The Herald Angels Sing". One of the singers, Candace Hackett Shively, went on to become an elementary school teacher, and sent a letter of gratitude to Schulz after he announced his retirement in 2000. In the letter, she recalls recording the choir at Fantasy Studios and going out for ice cream afterwards, while also noting that she tells the story to her grade-schoolers each holiday season. The recording sessions were conducted in late autumn 1965, and were cut in three separate sessions over two weeks. They often ran late into the night, resulting in angry parents, some who forbade their children from returning; consequently, numerous new children were present at each session. The children were directed by Barry Mineah, who demanded perfection from the choir. Mendelson and Guaraldi disagreed, desiring the "kids to sound like kids"; they used a slightly off-key version of "Hark! The Herald Angels Sing" in the final cut. Children were paid five dollars for their participation. In addition, the children recorded dialogue for the special's final scene, in which the crowd of kids shout "Merry Christmas, Charlie Brown!"
As Allen was in Europe, the duo received no feedback on their pitch for several days. When Allen got in touch with them, he informed them that Coca-Cola wanted to buy the special, but also wanted it for an early December broadcast, giving the duo just six months to scramble together a team to produce the special. Mendelson assured him – without complete confidence in his statements – that this would be no problem. Following this, A Charlie Brown Christmas entered production.
Second, it needs a sizeable reservoir of water to keep the tree moist and “alive” (or at least prevent it from drying out and losing all its needles) for as long as possible. A dry tree is not only ugly and messy, it’s a fire hazard. Though this is rare, it does happen—according to the National Fire Protection Association, between 2009 and 2013, Christmas trees were the source of an average of 210 home fires each year, according to a National Fire Protection Association. So how much water is enough? The National Christmas Tree Association notes that, “Generally, a tree can use up to one quart of water per day for each inch of stem diameter.” That’s 1½ gallons each day for a 6-inch-diameter tree. Larger water capacity is always better, so you’re not constantly worried about watering the tree.
In the past, Christmas trees were often harvested from wild forests, but now almost all are commercially grown on tree farms. Almost all Christmas trees in the United States are grown on Christmas tree farms where they are cut after about ten years of growth and new trees planted. According to the United States Department of Agriculture's agriculture census for 2007, 21,537 farms were producing conifers for the cut Christmas tree market in America, 5,717.09 square kilometres (1,412,724 acres) were planted in Christmas trees.
A Balsam Hill artificial Christmas tree brings all the holiday cheer of a live tree to your home without the hassle or messes that come with them. With our hinged branches and lightweight, collapsible stands, setup is simple. Your Christmas tree will be ready to decorate in no time! We also offer both prelit and unlit options, so you can choose to whether you prefer the convenience of never having to set up lights or keep the option to change what type of lights you use from year to year.